I don't normally peruse the organic section of the grocery store while I'm there but for some reason I decided to just browse the other day. I think I should do that more often! I found butter!! Well, not really butter but a "buttery spread" that tastes just like margarine!
When I saw it I thought "how good could this be?" but decided to give it a try anyway. I can't tell you how awesome it has been to have a delicious butter substitute to put on veggies and potatoes! OMG! Potatoes! A baked potato just isn't as good without butter. I've been eating it for a few days now with no reaction from Mini whatsoever!
I've been using this since October, when my 9 year old was diagnosed with soy and dairy allergies. I love it, too!! We all use it around here, and it's great for baking. I stock up on it at Whole Foods, don't know what I'd do without it :-)
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