Monday, February 2, 2009

Superbowl Food



So what's a dairy-free, soy-free gal to eat when there's such an abundance of queso dip and such? Here are a few ideas!

Last night I had potato skins topped with salt, bacon bits and salsa (read the label as always), Chili (OK as long as you make your own) with Fritos, Avocado spread onto mini bagels (you could also make guacamole without the sour cream... I'm just not a fan of guacamole) and Rice Krispie treats (made with olive oil instead of butter)!

See, with a little imagination you can join the crowd and enjoy yourself!

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